Definition(s):
Corn kneaded into round cakes.
A dish made of finely ground corn and boiled beans, cooked together and left in the kettle till the mixture is stiff and solid, the next day.
gloss:
corn cakes,corn and bean mush
óⁿbagthe
(noun)Historic image(s):
See this word in the Omaha Ponca Digital Dictionary Database View.
